Our Book club has been a great success with various authors coming along to talk to you about their food journey and their latest cook book.
Some of our guests have included:
Matt Wilkinson, author of Mr Wilkinson's Simply Dressed Salads. Matt spoke about his passion with sourcing the very best seasonal and local produce to make simple dishes that allow the flavours of fine indredients to shine through.
Nellie Kerrison from the Relish Mama cooking school gave us some inspirational cooking tips.
Our very first Book Club was celebrated with special guest Phillipa Grogan with a taste of food featured in her new book - Phillip's Home Baking.